Chinese style Chicken Spaghetti | Easy chicken noodles | Chinese chicken noodles


I love all things Chinese, and when its home made I get all excited. Although Chinese food/ buffet is loaded with deep-fried and calories. Simple Chinese cooking can be done at home with few ingredients like this Spaghetti noodles which I tried it the Chinese way. There has been a big fude as to who introduced Spaghetti was it the Chinese or the Italians, I am not joking google it to find your own answer. But what ever be it I love Spaghetti and I love Chinese :-) so here is my own twist.

This Spicy Chicken Spaghetti is quite hot with chili sauce and red chili flakes you can alter it according to your spice tolerance. Nevertheless it tastes absolutely yum !



Ingredients

Chicken - 200 gms (I used boneless thigh)
Spaghetti - 300 gms
Bell peppers - 1 cup (I used red,yellow,green)
Onion - 1 chopped
Tomato - 1 chopped
Garlic - 3 pods, finely minced
Dark Soy sauce - 3 tbsp
Chili sauce - 1 tbsp (depending on heat tolerance)
Chinese spice mix - 1 and 1/2 tbsp
Red chilli flakes - 1 tsp (depending on heat tolerance)
Salt - as per taste
Oil - to stir fry (preferably mustard oil)

Method
  • Chop all peppers, onion, tomato, garlic and set aside. Wash the chicken and drain all excess water, marinate with dark soy sauce, chili sauce and salt set aside for 20 mins.
  • In a sauce pan boil water, add salt, 1 tsp of oil and add the spaghetti, let it cook for 4-5 minutes until soft. Wash well in cold running water, drain and set aside
  • In a wok, heat oil add the mince garlic after 3-4 seconds add the onions saute till translucent, add pinch of salt to avoid it from browning. Add the tomato saute well, cover lid and let it cook until mushy.
  • Add the marinated chicken, Chinese spice powder and cook in medium flame sauting every 2 minutes for 6-7 minutes until well cooked and tender
  • Now add the peppers saute well until cooked, this would take 2 minutes, check for salt and spice, add the red chili flakes. Now add the cooked spaghetti, saute well for 2-3 minutes until all flavors combine.
Serve hot and enjoy the spicy chicken spaghetti



Cooks Wisdom

- I used chicken thighs as they tend to be soft and tender, try to get thighs than breast pieces.
- You can alternate spaghetti with your favorite cooked rice/ noodles
- Adding red chili flakes and chilli sauce is optional, if you want them less spicy
- You can add your favorite veg like carrots, beans, cabbage or even egg
- If you don't have mustard oil use regular cooking oil - sunflower, olive or canola



Check out few of my Chinese favourites below


38 comments:

  1. Delicious and tempting spaghetti...

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  2. wow... noodles look simply fantastic... mouth watering...

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  3. Chinese style spaghetti?? This is so interesting da.. Looks so delicious and tempting.Love the clicks dear!

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  4. Feels hungry. Too tempting and nice presentation.

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  5. Looks super yumm Priya...Am damn hungry..want it now...:)

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  6. fabulous recipe... mouth watering...

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  7. oh mine how drooling entree...

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  8. Chicken spaghetti looks delicious........ nice clicks.

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  9. That's looks delish ....

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  10. Very nice recipe
    http://www.followfoodiee.com/

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  11. Yummmmm..I can have it all :) Delicious clicks akka..

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  12. Fabulously done...
    http://recipe-excavator.blogspot.com

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  13. Pakka restuarant style dee...so good the first click is inviting me though t is chicken ;)

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  14. My god... I am drooling:) Can't take my eyes off... yummy yummy yummy!!

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  15. I have spaghetti unattended in my pantry will make it Chinese.Looks so yummy.nice presentation and clicks

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  16. Very beutiful Priya, very delicious and delightful.

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  17. wow, beautifully captured!

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  18. Love that bowl, makes me hungry already in the morning, i want to finish that whole bowl dear.

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  19. mouth watering.....i love it

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  20. Tempting chicken noodles.

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  21. chicken sphagetti looks delicious ......priya

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  22. Dear am very hungry by seeing this...I too have noodles packet for long time am sure i ll try this weekend...Lovely click dear...ur clicks make me drool dear..

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  23. i am gonna try this for sure priya :) parthudana pasi increase agadhu :)

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  24. delicious and flavorful recipe... beautiful clicks...

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  25. Yummy Spaghetti... Priya...pls send some parcel to me...

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  26. Sphagetti with chicken in Chinese style, unique n interesting combo, sounds spicy n delicious mu kind of food...tempting clicks da!

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  27. very tempting...literately mouthwatering Priya...

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  28. Yummy bowl of food.. And awesome clicks.. U have a great space.. Happy to follow you :)

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  29. looks mouthwatering sphagetti dear,yummy..feel like grabbing the whole bowl:)
    Thanx a lot,Priya for linking!!

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  30. Looks awesome Priya... This chinese spice mix, is this the chinese 5 spice mix. I have heard of it but haven't tried..

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    Replies
    1. Hi Karithi,

      I used a regular Chinese spice powder for noodles and rice, its from a local department store. You can almost add any Chinese spice mix, but if are not sure just use some more soy sauce and chilli sauce

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    2. Thanks Priya.. Will chk out..

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  31. Beautifully made spaghetti in Chinese style.looks very yummy priya.

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  32. I also make Chinese noodles with what ever noodle shaped pasta I have...even with angel hair pasta too :). They are so easy to prepare and ready within minutes.

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  33. awesome recipe...very inviting ...love it
    Tasty Appetite

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  34. my !!! who can say no to these!!!!

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  35. looks yum Priya, nice clicks too

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Thank you for visiting, I hope you enjoyed my recipes :-) In case you have tried any of the recipes featured here, do let me know in the comment section. For any other queries email me - cooklikepriya(at)gmail.com

Love,
Priya Ranjit

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