Vanilla Bean Pudding | Eggless Pudding | Agar agar condensed milk pudding

Condensed milk agar agar pudding

Yipee finally its the weekend. How has your weekend started? good? bad? for me nothing interesting so ended up cooking a simple vegetarian lunch. After a week long of no desserts, sweets and such I was craving today for something light and sweet. I wanted to make use of a vanilla bean which I had saved up for long, really not sure why though. But anyway today I was wanting a dessert with vanilla bean, I had 2 of them and used up one to make a Vanilla Bean cake exactly a year ago and hence did not want to do another baking recipe. I had few things in mind before making this pudding - eggless, no gelatine, light yet tasty. I have used agar agar in the past for my Strawberry Pudding. On the similar lines I made this Vanilla bean pudding and it was delicious.

Vanilla Bean Pudding

Eggless Vanilla bean pudding

Easy Vanilla pudding dessert recipe

EGGLESS VANILLA BEAN PUDDING | CONDENSED MILK AGAR AGAR PUDDING

Recipe - Own
Serves - 6 medium sized
Prep time - 5 mins
Cook time - under 3 mins
Set time - 1 hour - 3 hours

Ingredients

Milk - 1 cup
Condensed milk - 1/2 cup
Sugar - 2 tbsp
Vanilla bean - 1, scraped
Water - 1 cup
Agar agar strands - 5 gms, nearly 3 tbsp, finely chopped
Chocolate shavings - 2 tbsp (to garnish)

Method

1. Take 2 saucepans in one add milk, condensed milk, sugar, vanilla bean and bring it to a boil.
2. In the other saucepan add in water, once it comes to a boil add the chopped agar agar strands and bring it to a boil 3 minutes.
3. Now add the agar agar mixture to the milk mixture and let it boil for 2 minutes. Switch off.
4. Pour into serving bowls and leave it for 10 minutes to come to room temperature. You will notice the pudding to set as it cools down.
5. Pop into the refrigerator/ freezer for minimum one hour or maximum 3 hours.
6. Just before serving add in the chopped chocolate/ shavings.

Eggless agar agar pudding recipe

Cooks Wisdom

Tip 1

1. You an add vanilla extract/ vanilla bean paste/ any kind of flavouring that you have handy or locally available.

Tip 2

2. I chopped the agar agar stands. You can use powdered form follow the package instructions. 

Tip 3

3. You can top the pudding with praline, click here for recipe.

Wishing our dear friend Shama akka a very Happy Birthday :-)

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