When you have so much left over bread and not wanting to make breadcrumbs then this is the recipe that you must try. A simple quick to do dessert that is great when served warm just out of the oven. I have used vanilla custard, mixed fruit jam & coconut milk in this recipe. All flavours would sure not match in the mind but the taste is simply awesome. You have to try it to love it. You can skip jam and use nutella or any kind of spread/ even orange marmalade if you love that. Skip raisins and cherries and use nuts instead. Any combination would be just right. I have not used butter at all in this recipe you can call it fatless but technically they will be fat from the jam and the bread.
Serve this warm bread custard pudding with a scoop of vanilla ice cream and it will sure take this lovely dessert to heaven.
