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| Madurai Chicken Roast |
Madurai being the third largest city in Tamil Nadu is famous for many historical places and for their unique culinary style. Few of their famous recipes include Paruthi paal, jigarthanda, panangkarkandu paal and chettinadu varieties like appam, kuzhi paniyaram, etc. Tasty, lip smacking food with a sure droolworthy eyecatching platters are not for the faint hearted. You will find many aromatic recipes that are sure to tickle your tastebuds. Today I am sharing one such recipe that will keep your tastebuds asking for more- a spicy Madurai Chicken Roast/ Chicken Thokku Fry. A simple dish but filled with tons of flavours, the secret is in the method of cooking and using small onion/ shallots & gingelly oil. Now lets move on to the recipe.
