Last week as I was cleaning my refrigerator and guess what I found 6-7 ripe, pre-cooked beets. Ok you might ask me why did I get it, hmmm in the idea of having it one a day but somehow I kept skipping it. Well time had come for me to use up the beets and the first thing that popped in my mind was Beetroot Halwa and I did gets loads of suggestions from friends on what to do with them. So I am thinking of trying one recipe a week till I finish them up. Somehow this post seems to co-ordinate with Valentine's Day as it has a lovely dose of a gorgeous red color and being a dessert it sure ticks the cards.
I tried to substitute sugar with jaggery, you can use sugar. But this is great when chilled along with ice cream, yummers!!! you have to try it to know how good it is.
