Cooking for a friend is something I consider special, well this time around I had great fun preparing this guest post for Sireesha Puppala who write @ Siri's Food Flavors. The thing that got me intrigues about cooking for her is that she is a pure vegeterain and she requested me to do a Chicken recipe, now how can I say no??? Siree (as I call her) hope you are happy with this Indo-Chinese Grilled Chicken.
I came to know Siree through mutual food blogger friends and I used to visit her blog quite frequently. I do love Andra cuisine and found lots of recipes from this cuisine. I was in fact surprised by her invite to do a guest post. Happy to do this post for you Siree and thanks for sharing your space for my recipe. To check the full recipe CLICK HERE
Indo- Chinese is a fusion of Indian and Chinese spices combined to get lip-smacking recipes. Being someone who loves Chinese I always love to do fusion in my recipes. This is one such recipe that I tried and was a big hit at home. Its moderate in spice and I used skewers to grill them. Also this recipe calls for no oil, isn't it more inviting. This Indo-Chinese chicken grill is a great starter that is light and packed with great flavors
Please visit Siree's food flavors to view the recipe CLICK HERE
Thanks a lot priya dear for this yummy recipe,,I have really enjoyed writing ur post in my space..my husband is so jealous of me having these many virtual frnds:) enjoying the peaks of blogging to say..so many learnings..from so many people like u..ur pics r rocking..keep it up dear
ReplyDeleteDelicious chicken that too without oil, You are cooking genius Priya. Hopping over to siree's space. .
ReplyDeleteThis one a a real healthy dish, and Indo-Chinese recipe with no oil.. yipeee!
ReplyDeleteReal real exotic version of chicken.Looks professional Priya.
ReplyDeletedelicious healthy chicken...really tempting..
ReplyDeleteyummy and inviting recipe.. .
ReplyDeleteamazing... really mouthwatering... :)
ReplyDeleteTotal food envy.
ReplyDeletedelicious chicken.. appadiye edduthukava?
ReplyDeleteVery informative chit chat in siris place.enjoyed it .
ReplyDeleteSisssss :( I need it now..Looks so juicy and yum sis :) Now am gonna hop to her space for more... :)
ReplyDeletelovely post priya...u r becoming expert in cooking non-veg recipes...keep rocking:)ur pic are make me hungry send one plate :)
ReplyDeleteAm just drooling here...... very delicious...
ReplyDeleteGrilled chicken looks so inviting Priya...yenakum konjam anepengal..
ReplyDeleteVery very tasty looking kabab..
ReplyDeleteTotally loved ur presentation Priya.. Wow..no oil ?? one yummy dish it is..
ReplyDeletecommented in siris lace.nice clicks and yummy.will visit London for your recipes.
ReplyDeleteWow what a fab starter. Luv it.
ReplyDeletewell interesting recipe dear :) going to her space now :)
ReplyDeletenice dish.
ReplyDeleteLovely colors and pictures Priya... Drooling over here.!
ReplyDeleteOmg Sis, cant take my eyes from those chticken bites, excellent and extremely irresistible,love the fact that they are zero oïl.Heading to Siri's space.
ReplyDeleteamazing... really mouthwatering... :)
ReplyDeleteAmazing grill chicken and super clicks priya
ReplyDeleteCongrats to both of you wonderful guest post Priya, so tempting and oil free,lovely
ReplyDeleteRead your chitchat over at Siri's blog.. It was very lively..Lovely post, Priya. Tempting and delicious chicken.. :)
ReplyDeletenice chit chat at Siri's space Priya! chicken looks delicious and loved the second click, very inviting dear
ReplyDeleteJust loved your chit chat Priya. And thanks for the amazing tips
ReplyDeleteHi Priya.. Where can I find the recipe? The link is not working.
ReplyDelete